La Gioiosa Prosecco Valdobbiadene Superiore Millesimato DOCG, 75 cl
About this deal
Based in Treviso in the heart of 'Prosecco country', La Gioiosa has consistently won awards across the globe and its quality wines are enjoyed by many. The grapes for this Prosecco Spumante from Italy are harvested particularly quickly and at the coolest possible time of day to preserve their aromas, once optimum ripeness has been ensured.
Iceland is unable to accept liability for any inaccuracies or incorrect information contained on this site. The grape used for the production of Prosecco is Glera, a typical variety of the northeast of Italy since the Roman age, which makes up at least 85% of the grapes used.
La Gioiosa, owned by the Moretti Polegato family of Villa Sandi fame, is produced in the heart of Treviso in north east Italy. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here. La storia di una famiglia e di un territorio si riflettono in un marchio che ha reso ormai immediata l’ associazione tra Treviso e le sue bollicine più famose. In the finish, this sparkling wine from the wine-growing region of Veneto finally delights with exceptional length. Sipping on this at night was a great experience, it’s one of the nicest proseccos I have had in a long time.
The La Gioiosa Prosecco Spumante Brut Treviso presents itself to the wine drinker as wonderfully dry. Only first-class grapes were used for this wonderfully elegant single-varietal wine from La Gioiosa. Every vintage page from the most recent to the oldest has detailed charts showing production by region and the most popular, best, most expensive and cheapest wines of the vintage currently listed.I noticed they are from Treviso in Italy, and I have visited Treviso many times when I used to visit Italy so it brought back many nice memories for me.